BK’s Bar-Ba-Chew Recipes

Creamy Horseradish Beef Meatballs

These tangy beef meatballs bring bold flavor to the table with every bite. Seasoned generously with BK’S Bar-Ba-Chew’s Brisket/Beef Rub, the meatballs are packed with smoky, savory depth that pairs perfectly with the creamy kick of a horseradish sauce. The result is a dish that’s hearty, zesty, and unforgettable—ideal for serving as a crowd-pleasing appetizer, a comforting main course, or a standout addition to any gathering. This recipe highlights the rich character of beef while balancing it with a tangy, velvety sauce that keeps everyone coming back for more.

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Korean Smoked Salmon Recipe

Smoked salmon takes on a whole new depth of flavor when paired with the bold, savory-sweet notes of BK'S Bar-Ba-Chew Rubs Korean BBQ Rub. This recipe uses a simple dry brine to draw out moisture, firm up the flesh, and infuse the fish with seasoning before it ever hits the smoker. The result is a silky, smoky salmon with a perfect balance of umami, spice, and a hint of sweetness that highlights the natural richness of the fish. Ideal for serving as an appetizer, on bagels, or as the centerpiece of a charcuterie board, this smoked salmon recipe transforms a classic preparation into something uniquely flavorful with the help of BK'S signature Korean BBQ Rub.

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Smoked Cream Cheese Recipe

Smoked cream cheese is a simple yet unforgettable appetizer that transforms a block of cream cheese into a smoky, flavorful showstopper. With BK'S Bar-Ba-Chew Rubs, this dish takes on two bold personalities that highlight the richness of the cream cheese in different but equally delicious ways. The Raspberry-Chipotle Rub layers in a sweet, tangy fruitiness with a subtle chipotle kick, creating a balance of smoky heat and berry brightness. On the other hand, the Hot Honey BBQ Rub delivers a sweet-heat barbecue punch, with honeyed notes that caramelize beautifully as the cream cheese smokes, locking in a bold, savory-sweet crust.

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A bowl of chili topped with shredded cheese, green onions, and sliced jalapeños, with saltine crackers on a wooden board, and a bottle of BK'S Bar-B-Chew Championship Chili Seasoning.

Championship Chili Recipe

Prepare to indulge in a flavorful, hearty chili that has been perfected through years of passion and dedication. Whether you're a seasoned pro or a first-time chili maker, this recipe promises a savory experience packed with bold spices, tender ingredients, and that irresistible smoky kick. Let’s dive into the secrets of crafting a championship-worthy chili that will impress family, friends, and judges alike!

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3-1-1 Hot Honey BBQ Ribs Recipe

There’s nothing quite like the perfect rack of ribs—tender, smoky, and packed with bold flavor. BK’S Bar-Ba-Chew Smoked 3-1-1 Ribs take backyard barbecue to the next level, combining the tried-and-true 3-1-1 smoking method with the irresistible kick of BK’S Bar-Ba-Chew Hot Honey BBQ Rub. The result is a mouthwatering balance of sweet heat, sticky glaze, and fall-off-the-bone tenderness that keeps everyone coming back for more.

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Smoked Pulled Ham Sliders

Discover the perfect blend of smoky sweetness and spicy heat with these irresistible Smoked Pulled Ham Sliders! Coated in our flavorful Hot Honey BBQ Rub and slow-smoked to perfection, these sliders deliver a juicy, tender bite with a delightful kick. Whether for a casual get-together or game day feast, they’re sure to be a crowd-pleaser!

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“Cinnamon Rolls”

Discover a bold and flavorful with our smoked bacon/sausage wraps. Perfectly combining sweet, savory, and smoky notes, these wraps feature juicy sausage and crispy bacon wrapped in thick cut bacon, all elevated with our Hot Honey BBQ Rub. Ideal for outdoor grilling or smoking sessions, this irresistible dish offers a mouthwatering blend of textures and tastes that will impress any BBQ enthusiast or home cook looking to elevate their next meal.

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Carne Asada Burrito Recipe

Bold, smoky, and packed with flavor, these Carne Asada Burritos showcase the perfect balance of spice and depth using BK'S Bar-Ba-Chew Rubs. The meat is marinated and grilled to perfection after being seasoned with a dynamic duo: the rich, savory notes of the Barbacoa/Carnitas Rub paired with the earthy heat of the Ancho Chile/Coffee Rub. Wrapped in a warm tortilla with all the classic fixings, this recipe delivers a mouthwatering burrito that highlights the unique character of BK'S signature blends—bringing a taste of fire-kissed authenticity to every bite

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